Pier 74 Grill We first opened our doors August 1st, 2005. We have come a long, long way. A dozen different menus, each one introducing a few new items, and missing a few old one. The interior has gone through even more changes.

Our family believes in hard work. We create our own recipes, design our own menus, and do our own remodeling. Everything at Pier 74 is unique.

In the kitchen we prepare food the way we think is best, not according to the official rules of food. You'll probably think we're doing it wrong, but once you taste it, you'll know.

Nearly 2/3rds of the crop yields worldwide come from plants originating in the Americas including corn, squash, tomatoes, bell peppers, potatoes, and tomatoes. Did you know Italians have only been using tomatoes for a couple hundred years?